Mafefa BIANCO IGT 
White Wine - IGT Toscana
Region : Toscana  
Grapes : 50% Malvasia white, Grechetto 25%, Vermentino 25%
Alcohol : 13.5%
Olfactory : hints of yellow flowers and tropical fruit to the nose
Tasting : on the palate a pleasant fresh sensation 
Serving Temp : 10-12°C
Food pairing : Aperitif, cheese, ham, seafood or fish 
Vinification : After harvesting, the grapes are de-stemmed and left in cryomaceration for at least 12 hours in contact with the skins; subsequent fermentation of the must in stainless steel at a controlled temperature of 12-14 ° C. Aging in cement tanks in contact with the fermentation yeast for 6 months and further ageing in the bottle for 3 months.
 
Mafefa BIANCO IGT 
白葡萄酒 - IGT 意大利認證葡萄酒
產區 : 意大利中部Toscana 
葡萄 : 50% Malvasia white, Grechetto 25%, Vermentino 25%
酒精量 : 13.5%
氣味 : 黃色的花朵和熱帶水果的的果香
口感 : 口感帶有令人愉快的新鮮感
享用溫度  : 10-12°C
食物配搭 : 作為開胃酒, 配上奶酪, 火腿, 海鮮或魚
釀製 : 葡萄收割後會去莖並連皮冷凍保存至少12小時; 隨後在12-14℃的受控溫度下在不銹鋼罐中發酵。及後在水泥缸中連酵母發酵陳釀老化6個月，再在瓶中進一步老化3個月。